Brunch Menu

Served from 11:00am - 1:00pm or 12:00pm - 2:00pm

Omelet’s
Made To Order

Assortment of Fresh Fruit

Assortment of freshly baked Bagels and Danish

Choice Of Two

Apple Wood Smoked Bacon, Country Baked Ham or Sausage Links

Choice Of Two:

Braised Beef Tips
Served over hand-crafted Noodles in a light Mushroom Sauce

Baked Haddock
Topped with a rich Lemon Butter Sauce

Chicken Francaise
Boneless Chicken Breast lightly dipped in Flour and Egg and sautéed
in a White Lemon Butter Sauce


Sliced Red Potatoes
Sautéed with Peppers and Onions

Tossed Salad and Pasta Salad

Choice of Vegetable

Sundae Bar

$15.95 PER PERSON
plus 6% sales tax and 18% gratuity